Blended to make it kid friendly |
Ingredients
2 Jars/cans whole tomatoes (I used my canned tomatoes from my garden, but canned from the store would be fine too)
1/2 C White cooking wine (If you have kids or are nervous about the alcohol, no worries! What little is in there cooks out!)
1 large yellow onion diced
8 cloves chopped garlic
1 tsp salt
1/2 Red bell pepper diced
1/4 C fresh chopped basil
Directions
Empty one full can and one drained can of tomatoes into a large, high sided skillet. Crush them down a little bit with a potato masher or I like to use my Pampered Chef mix n chop. Add in the remaining ingredients and let simmer for a full 30 minutes. Now here is where your options come in. My boys freak at the sign of something green and Nahum refuses to eat onions. (What they don't know won't kill em right?) I blend mine up with a hand blender until it is smooth. However, if you like it a little chunky, eat it up and forget the blender. Here is a before and after pic. You decide how you want yours!
pre-blendage :)..See above for blended up goodness! |
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